A Gourmet’s Notebook Collection
Find reviews published between 1977 and 1991 for popular Seattle restaurants such as Canlis, the Dahlia Lounge and Ivar’s Acres of Clams.
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Gourmet's Notebook, v.11, no.3, Mar. 1983
Belltown Cafe, pg. 17; Colliery, pg. 22; DiMaggio's, pg. 21; New Peking, pg. 19; Trattoria Pagliacci, pg. 18; Your Place or Mine, pg. 20
Identifier: spl_gn_928180_1983_11_03
Date: 1983-03
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Gourmet's Notebook, v.16, no.2, Feb. 1988
Cafe Mars, pg. 15; Exquisite Desserts, pg. 12; Genghis Khan, pg. 9; Lake Union Cafe, pg. 13; Other Place, pg. 11; Pasta Bella, pg. 10; Piecora's New York Pizzeria, pg. 14
Identifier: spl_gn_928180_1988_16_02
Date: 1988-02
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Gourmet's Notebook, v.13, no.8, Oct. 1985
Fish Trap, pg. 63; Le Q, pg. 57; Old House, pg. 61; Restaurant Le Gourmand, pg. 56; Sooke Harbour House, pg. 62; Sound Food, pg. 60; Szechwan Garden, pg. 57; Tai Ho, pg. 59
Identifier: spl_gn_928180_1985_13_08
Date: 1985-10
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Gourmet's Notebook, v.13, no.9, Nov. 1985
Alexis, pg. 68; Andre's Pizza, pg. 70; Brasserie Pavillion, pg. 64; Catfish Corner, pg. 69; Il Paesano, pg. 67; La Fleur, pg. 65; Miller's, pg. 66
Identifier: spl_gn_928180_1985_13_09
Date: 1985-11
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Initiative Measure 276 Petition sheet, 1972
Petition for the creation of the Public Disclosure Commission to make information on campaign fundraising and expenses more transparent and available to the public. This initiative is also referred to as the Public Disclosure Act and has since been replaced by the more current Public Records Act.
Identifier: spl_ps_003
Date: 1972
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Gourmet's Notebook, v.6, no.8, Aug. 1978
Canlis', pg. 60; Dilettante, pg. 64; French Cooking Schools, pg. 62; La Concha, pg. 61; La Cuisine International, pg. 58; Lebanon, pg. 59; Original Ellen's, pg. 63; Trattoria Mitchelli, pg. 57
Identifier: spl_gn_928180_1978_06_08
Date: 1978-08
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Gourmet's Notebook, v.14, no.8, Oct. 1986
Beso del Sol, pg. 61; Dash Point Lobster Shop, pg. 62; L'Apero, pg. 58; Pogacha, pg. 59; Scoundrel's Lair, pg. 60; Steven's, pg. 56; World Class Chili, Inc., pg. 57
Identifier: spl_gn_928180_1986_14_08
Date: 1986-10
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Gourmet's Notebook, v.10, no.4, Apr.-May 1982
Combined issue, April and May 1982; Au Gavroche, pg. 31; Barry's, pg. 27; Italian reds, pg. 29; Leschi Lake Cafe, pg. 26; Rasa Malaysia, pg. 32; Shelburne Inn and Restaurant, pg. 25; Spadaccini Pasta Deli, pg. 30; Truffles, pg. 28
Identifier: spl_gn_928180_1982_10_04
Date: 1982-04
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Gourmet's Notebook, v.7, no.2, Feb. 1979
Brick Pit Barbecue, pg. 13; Crawfish Alley, pg. 14; Live Crab Company, pg. 16; Maximilien Bis, pg. 12; Morningtown Pizza, pg. 15; Pablo's E'special, pg. 11
Identifier: spl_gn_928180_1979_07_02
Date: 1979-02
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Gourmet's Notebook, v.14, no.5, Jun. 1986
Campagne, pg. 35; Lakeside Cafe, pg. 34; Leroy's Grill, pg. 38; L'Escargot, pg. 37; Rover's, pg. 33; Seattle Take Out Pasta, pg. 39; Turkish Village Cafe, pg. 36
Identifier: spl_gn_928180_1986_14_05
Date: 1986-06
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