Below you'll find books and eBooks to walk you through the basics (and more) of bread baking. There's also links to an easy bread recipe and a simple sourdough starter. Happy baking!
Bread Baking for Beginners
Discover how anyone can combine flour, yeast, water, and salt to create hot and delicious bread in the comfort of your own kitchen. Filled with straightforward guidance, Bread Baking for Beginners is the ideal bread cookbook for new bakers.
Format: Book
Availability: All copies in use
View Bread Baking for BeginnersBread
Learn to make fresh, delicious bread right at home with these 100 simple and easy recipes you knead to know!
Format: Book
Availability: Available
View BreadBread Book
Visionary baker Chad Robertson unveils what's next in bread, drawing on a decade of innovation in grain farming, flour milling, and fermentation with all-new ground-breaking formulas and techniques for making his most nutrient-rich and sublime loaves, rolls, and more--plus recipes for nourishing meals that showcase them.
Format: eBook
View Bread BookThe Best of Artisan Bread in Five Minutes A Day
After 15 years, over 860,000 copies of their bread cookbook series in print, and a pandemic-fueled sourdough craze, Hertzberg and François (Holiday Celebration Breads in Five Minutes a Day) collect 80 of their most adaptable recipes and supplement them with a host of new techniques and shortcuts in this definitive guide to bread making.
Format: eBook
View The Best of Artisan Bread in Five Minutes A DayKing Arthur Baking Company - The Easiest Loaf of Bread You'll Ever Bake
With just five everyday ingredients, simple instructions, and no advanced baking techniques, this recipe for European-style crusty bread is a great introduction to yeast baking.
View King Arthur Baking Company - The Easiest Loaf of Bread You'll Ever BakeAllrecipes - Sourdough Starter Recipe
For those sourdough enthusiasts, here is a straightforward recipe for a sourdough starter.
View Allrecipes - Sourdough Starter Recipe